our menu
starters
$25
Chef's Board
cured meat, local cheese, house made jam, olives, crackers, honey
$25
$15
Spring Salad
mixed greens, dill, chervil, spring peas, pea shoots, asparagus, croutons, goat gouda, tahini herb dressing
$15
$15
Crispy Eggplant
bok choy, caramelized soy chili glaze, fresno chili, sesame, scallion
$15
$19
Crab Dip
gulf of maine crab, old bay, baguette
$19
$17
Mussels
shallots, garlic, vermouth, lemon cream, tarragon, toasted baguette
$17
mains
$36
Steak Frites
rotating local beef cut, horseradish cream, garlic aioli, bordelaise sauce, hand-cut fries
$36
$30
Tagliatelle
fresh Terra Cotta pasta, lemon beurre monté, assorted local mushrooms, parmesan, truffle oil
$30
$23
Smash Burger
Farmer's Gate beef, Gather sauce, cheddar, house pickles, diced onion, brioche bun, hand-cut fries
$23
$29
Rutabaga
coconut curry, turnip, radish, crispy garlic, kimchi, cilantro
$29
$32
Chicken
harissa honey glaze, squash risotto, grilled mustard greens, chimichurri
$32
$33
Atlantic Cod
whey beurre monté, swiss chard, capers, parsnips, fried shallot, espelette
$33
$35
Short Rib
smashed potato, charred escarole, miso glaze, crispy garlic
$35
$40
Prime Rib (THURS ONLY)
Maine Family Farms prime ribeye, seasonal mashed potato, grilled broccolini, horseradish cream, au jus
$40
dessert
$15
Cheesecake
Rocky Coast lemon blueberry cheesecake, chantilly cream
$15
$14
Chocolate Cake
Rocky Coast apple brandy cheesecake with cinnamon bourbon cream & diced apple
$14
$14
Chocolate Babka
nutella, bay leaf ice cream
$14
craft cocktails
$15
Old Port Bramble
Liquid Riot single malt whiskey, dry vermouth, blackberry, lemon, honey, whipped cream
$15
$14
Hibiscus Mezcalita
hibiscus infused mezcal, espolon blanco tequila, dry curacao, agave, lime
$14
$14
Devil May Care
bourbon, sweet vermouth, Cointreau, spicy cherry pepper syrup
$14
$15
Gather Sazerac
knob creek rye, cognac, house-made “absinthe”, brown sugar syrup
$15
$14
Pine & Blueberries
cold river vodka, pasubio amaro, blueberries, ginger beer, seltzer
$14
$14
Rings of Saturn
tulsi-infused rum, velvet falernum, passionfruit, lemon, sesame orgeat
$14
$15
Sweatah Weathah
house-mulled cider, four roses bourbon, lemon juice, brown sugar
$15
$14
High & Dry
bombay sapphire gin, campari, elderflower liqueur, orange blossom water, cava
$14
draft beer
$8
Lone Pine "Pumpkin Party"
Pumpkin Ale
$8
$10
Austin Street Brewing "Patina"
Pale Ale
$10
$10
Orono Brewing "Tubular"
IPA
$10
$9
Sacred Profane
Dark Lager
$9
canned & Bottled
$9
Liquid Riot "Nama"
Lager
$9
$10
Bissell Brothers "Substance"
IPA
$10
$10
Foundation "Epiphany"
DIPA
$10
$9
Fogtown Brewing "Night Nurse"
Stout
$9
$10
Lucky Pigeon "Eclectus"
Gluten Free Blond Ale
$10
$8
Downeast "Original Blend"
Unfiltered Cider
$8
$6
Kit N/A Brewing "Get Set"
IPA
$6
$6
Kit N/A Brewing "Here We Go"
Hazy IPA
$6
mocktails
& house soda
$8
Dream
butterfly pea infused coconut water, lemon, brown sugar, ginger beer, seltzer
$8
$6
Switchel & Soda
ginger, maple, apple cider vinegar, lemon
$6
$6
Raspberry Basil Tonic
$6
$6
Lemonade: classic, lavender, hibiscus, or blueberry
$6
$5
Maine Root Sodas: ginger beer, root beer, or blueberry
$5
red
$13
Beltza “Navarra” (Tempranillo, Garnacha)
Monteagudo, ES.
$13
$15
Sanctum Lisica (Pinot Noir)
Podravje, SI.
$15
$10
Montelvini (House Sangiovese)
Marche, IT.
$10
$16
Mocali
(Cabernet Sauvignon) Montalcino, IT.
$16
white
$10
Zum Martin Sepp
(House Grüner Veltliner) , Niederosterreich, AT.
$10
$15
Legado del Conde
(Albariño) Rías Baixas, ES.
$15
$13
Annie Amie
(Pinot Gris) Willamette Valley, OR.
$13
$12
Medilune
(Chardonnay) Languedoc, FR.
$12
$15
Colori Rosé
(Sangiovese) Central Coast, CA.
$15
$14
Avinyó Cava (Macabeo, Xarel-lo, Parellada)
Penedès, ES.
$14