EASTER BRUNCH: 9:30 – 2:30

Join us for a farm fresh brunch and celebrate Easter. Taking reservations of any size 1-12 people, and featuring the specials below and our regular brunch menu :


House Baked Ham, sweet potato gratin, pineapple-bourbon glaze, charred asparagus $19

Lamb, egg, & cheese sliders, house cut fries $15

Easter Egg Sweet Pea & Mint Salad $12

Pastry: Pear-Ginger Strudel $6


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