Garden Barter is Back!
Do you have a surplus of homegrown produce? Maybe a bumper crop of radishes or too many tomatoes? Turn your garden bounty into restaurant credit at Gather. Barter Hours: Tues & Fri 11-2
See newspiece: http://www.wcsh6.com/story/news/local/2014/08/19/gather-restaurant-does-veggie-bartering/14303497/
Product List: The following is an example of what we tend to look for this time of year when we barter. However, we love and are open to surprises. Please no herbs, garlic, or over-sized vegetables (i.e, 4 lb squash), and be sure to wash your veggies before bringing them in.
tomatoes, leeks, cucumbers, squash (smaller), lettuces, (just some examples)
Thanks, Gather Crew