Garden Barter is Back!

Do you have a surplus of homegrown produce? Maybe a bumper crop of radishes or too many tomatoes? Turn your garden bounty into restaurant credit at Gather. Barter Hours: Tues & Fri 11-2

See newspiece:

Product List: The following is an example of what we tend to look for this time of year when we barter. However, we are open to surprises. Please no herbs, or over-sized vegetables (i.e, 4 lb squash), and be sure to wash your veggies before bringing them in.

Spring Greens, Radish, Rhubarb, (just some examples)

Thanks, Gather Crew

Comments are closed.